NATURAL. SUSTAINABLE. WILD.
This wild-caught haddock is sustainably harvested in the ice-cold waters of the North Atlantic and flash-frozen to lock in freshness. It is delicious, protein-packed and chock full of Omega 3 and essential vitamins. Our haddock is simple to prepare and a pleasure to eat.
all-natural
Our wild line-caught haddock is all-natural and preservative free, resulting in a difference you can see and taste.
healthy
The American Heart Association recommends that you eat fish at least 2x per week. Haddock is a healthy option, with a 3 oz portion having just 77 calories and 0.2 g of saturated fat.”
quality
Each Bristol haddock portion is carefully produced and inspected to make sure you get the very best.
FEATURED RECIPE
