NATURAL. SUSTAINABLE.  LOCAL.

You are about to enjoy wild North American sea scallops that were sustainably caught in the ice-cold waters of the North Atlantic (US and Canada) from an MSC certified fishery. They were removed from their shells by hand. We at Bristol are proud to bring this world-class product to you. Scallops are naturally high in protein, low in fat, and gluten free.

all-natural

Our Chef Pack Sea Scallops are dry and all-natural, so they sear up beautifully and have a sweet, authentic flavor.

quality

Quality only matters if you are consistent. That is where our production team comes in. All our scallops are hand graded and carefully inspected. It’s not the cheapest way to do it, but it sure is the best. You can count on the same high quality scallop from us, every time.

consistency 

No Pieces or Splits. When you pay top dollar for top-quality scallops, you should expect whole scallops. Bristol scallops have no pieces or splits meaning each and every scallop is ready to go on your next VIP’s plate.

FEATURED RECIPE

MORE ABOUT WILD SCALLOPS

SEE WHAT OUR FAITHFUL FOLLOWERS ARE WHIPPING UP

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