GRILLED ARGENTINE SHRIMP SKEWERS
INGREDIENTS
1 bag of Bristol Argentine Red Shrimp
1 stick of butter
1 1/2 Tbsp. finely-minced fresh ginger
1 1/2 Tbsp. finely-minced garlic
Juice of one lime
Salt to taste
Skewers
INGREDIENTS
1 bag of Bristol Argentine Red Shrimp
1 stick of butter
1 1/2 Tbsp. finely-minced fresh ginger
1 1/2 Tbsp. finely-minced garlic
Juice of one lime
Salt to taste
Skewers
PREPARATION METHOD
Preheat grill to medium-high. Meanwhile, melt butter in a pan and mix in ginger, garlic, and lime juice. Add 4-5 shrimp to each skewer, brush with butter mix, and place on grill for 1-2 minutes. Flip and cook for another 1-2 minutes—brushing with any extra butter as you go.
There are so many delicious ways to use our salmon, what are some of your favorite creative recipes?!
Seared scallops, paired with heirloom tomatoes & za’atar spiced fairytale eggplant, pickled mushrooms, gigande beans & greens. An absolutely amazing use of our scallops courtesy of @fatlamblouisville!
