Industry News

14 May BRISTOL LAUNCHES MAINE-FROZEN GROUNDFISH

Posted at 16:27h in Bristol News, Industry News

PORTLAND, Maine – May 14, 2019 – Bristol Seafood announced today the launch of Maine-processed IQF haddock and cod fillets, loins and portions in response to customer demand for groundfish processed and frozen in the United States. "Our distribution partners have been asking for frozen cod...

15 Mar Sea Scallops: What Happens in 2018?

Posted at 09:22h in Bristol News, Industry News, Market Info

The 2018 scallop season begins in 2018, and the New England Fisheries Management Council is calling for landings of 60.1 millions pounds. If realized, this would be only the third time since 1950 landings have eclipsed 60m. In the factbook below, we review the landings information...

02 Feb Top 10 Things We Learned at NFI 2016

Posted at 21:30h in Bristol News, Industry News, Partners & Associations

We are proud to be members of the National Fisheries Institute (NFI) and the Better Seafood Board. The NFI gets the word out about why Americans should eat seafood, and the Better Seafood Board promotes economic integrity (no mislabeling, true counts, no short weights). Each year...